GREEN THUMBS
With the help of a green thumb, East Carolina University’s next wave of food sustainability debuted during this year’s College Hill Block Party. Greens, organically grown in a shipping container...
With the help of a green thumb, East Carolina University’s next wave of food sustainability debuted during this year’s College Hill Block Party. Greens, organically grown in a shipping container...
The S. Rudolph Alexander Performing Arts Series at East Carolina University will open its 55th season on Friday, Sept. 22 with “Billie and Blue Eyes,” celebrating the music of Billie...
Successfully transitioning from the military to the university is the focus of a new grant-funded program for student veterans at East Carolina University. Dr. Anna Froula, associate professor of film...
Researchers in East Carolina University’s Program in Maritime Studies are working with the Department of Defense on a project they hope will give some peace of mind to U.S. military...
Michael Johnson has seen his share of hurricanes, ice and windstorms, working day or night to restore power to communities in eight states as a longtime employee of Edgecombe-Martin EMC....
East Carolina University’s FoodMASTER program has received a $1.18 million federal grant to help six universities create teaching models that pair health-promotion programs with science education. The Science Education Partnership Award from the National...
There are more faces from more places at East Carolina University this semester than ever before. ECU’s record-breaking fall enrollment of 29,131 students represents all 100 counties in North Carolina,...
Kestra James, a junior, feels that she has had numerous opportunities thanks to East Carolina University. Double majoring in English and German, she wishes to go to graduate school in...
Economic Impact of value added to eastern North Carolina in just one year: $61,826,866
East Carolina University’s youngest students got their first look inside the ECU Lab School during open house on Aug. 24. “I love it, everything,” exclaimed fourth-grader Breanna Daniels after seeing...